Ingredients (Filling):
- Ground Chicken or Soy meat 2 lbs
- Sesame oil 2 tblsp
- Tamari ¼ cup
- Sambal 1 tsp
- Red Curry Paste 2 tblsp
- Honey 1 tsp
- Garlic 1 tsp
- Ginger 1 tsp
Combine all and let marinate 1-2 hours.
Ingredients (Toppings):
- Iceburg Lettuce
- Water Chestnuts
- Scallions
- Cashews
- Cilantro
- Plum Sauce
